Glazed Turkey Meatballs Recipe

Preheat oven to 425 degrees and line a baking sheet with parchment paper or foil and spray it with cooking spray. Anyway lets make the meatballs.

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Shape into 16 meatballs about 1 12 inches in diameter.

Glazed turkey meatballs recipe. Heat oil in a large skillet over medium heat. Shape into 24 1-inch meatballs. Since I made this for meal prep I divided this recipe into 6 portions at 4 meatballs each.

Meanwhile drain pineapple reserving juice. Once boiling add the rice and cook uncovered 17 to 19 minutes or until tender. For 20 minutes or until meatballs are.

First chop up your scallions and mince your garlic cloves. Place the browned meatballs on a large baking sheet lined with aluminum foil lightly sprayed with non-stick cooking spray. In a large bowl mix together the egg apple cider panko dijon grated.

Then dump your ground turkey into a large mixing bowl and add the scallions garlic ginger salt pepper garlic. Up to 20 cash back Orange-Glazed Turkey Meatballs 1 Cook the rice Fill a small pot 34 of the way up with salted water. Form meatballs into 1-inch balls and place onto baking sheet.

Cover and heat to boiling on high. Mix first 5 ingredients just until blended. Place on prepared baking sheet.

Preheat oven to 450 degrees and line a baking sheet with parchment paper or aluminum foil. In a large bowl mix together ground turkey salt pepper garlic onion soy sauce egg and bread crumbs. Or until done 165ºF.

Bake at 350 degrees F. Combine turkey apple salt and garlic powder in a medium bowl.

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