Crockpot Dip For Tortilla Chips

Cover and cook on high for 1-15 hours or low for 2-3 hours. Leave crock pot on warming in order to keep cheese melty and soft to eat.

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I added 12 ounces of salsa to the crockpot.

Crockpot dip for tortilla chips. Cover Crockpot and cook on HIGH for 2 hours or until cheese is hot and melted. Prior to serving add chopped green onions and using a ladle pour onto tortilla chips and ENJOY. For the dip.

Its great served at parties. Spoon ¾ of the caramel dip save the rest for later on top of the apples. Turn the crockpot to warm and serve with corn chips or tortilla chips.

Add chopped apples into a 3-quart or larger slow cooker and sprinkle with cinnamon. Add more if you. For the cinnamon chips.

Queso means cheese in Spanish but its known as a cheese based dipping sauce for tortilla chips.

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